Zene's Ethiopian Restaurant & Bar

Prime short ribs in Zene's spice marinade. awaze and injera.

Ribeye with onions, tomato, jalapeño, cardamom and butter.

Kitfo with ayib, kocho, mitmita and injera.

Beef tartare with mitmita, cardamom and Ethiopian herb butter.

Lamb with spice blend, onions and peppers.

Beef with spice blend, onions and peppers.

Beef with awaze, onions, garlic and peppers.

Finely diced beef with peppers, onions and Ethiopian herb butter.

Injera in berbere sauce tossed with beef tibs.

Slow-cooked bone-in lamb stew.

Spicy chicken stew with egg and injera.

Spicy beef stew with injera.

Mild beef stew with injera.

Chickpea stew with beef and herb butter.

Ethiopian-style tomato red sauce with beef.

Shiro, misir wot, alicha, gomen, tikel gomen and tomato salad.

Injera with spices and olive oil.

Spicy chickpea powder stew.