Sheger Spring Cafe

Half-and-half Ethiopian combination platter.

Sheger's vegetarian combination platter.

House special platter.

Traditional Ethiopian kitfo.

Dried-beef firfir.

Tender rib-eye beef cubes cooked with onion, jalapeño and tomato.

Lamb kikil.

Two stuffed triangular pastries with choice of lentil, cabbage or collard-green filling.

Grilled burger with onion, tomato, lettuce, provolone, Ethiopian spices and mayonnaise. salad or fries.

Chicken strips, boiled egg and lettuce with house sauce.

Kitfo on bread with onion, garlic, jalapeño, herbal butter, cardamom and mitmita.

Tuna salad with mayonnaise, pesto and spices on toasted bread.

Grilled or fried tilapia with olive oil, Old Bay and garlic. bread with salad or fries.