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Sign in to vouch ምስክርEthiopian restaurant and cocktail bar on the U Street corridor serving modern Ethiopian cuisine. Open for lunch and dinner with weekend brunch service.
Hours: Sun 9 AM-9 PM; Mon-Thu 11 AM-10 PM; Fri-Sat 10 AM-midnight
Fasting (Tsom) dishes are fully plant-based: no meat, fish, eggs, dairy, or butter.
Large communal platter.
Tenderloin beef cooked in its own juices with onions, jalapeños, Ethiopian spices and rosemary. choice of doneness.
Mesir, kik alecha, defin mesir, tikil gomen, fasolia and gomen.
Plant-based category on DoorDash.
Plant-based communal platter.
Eight layers of injera soaked in a rich sauce.
Two lentil sambusas.
Two spinach sambusas.
Two meat sambusas.
Two chicken sambusas.
Lentil mustard salad.
Gomen kitfo served with kocho.
Flaxseed fitfit.
Sesame fitfit.
Sunflower fitfit.
Shiro and tomato fitfit.
Mushroom tibs.
House shiro.
Mesir wot, beets, tikil gomen and house salad or timatim kurt.
Kik alecha, fosolia, gomen and house salad or timatim kurt.
Shiro, gomen, tikil gomen and house salad or timatim kurt.
Gomen, beets, tikil gomen and fasolia.
Chickpea stew prepared with onion, garlic, olive oil and jalapeños.
Plant-based entrée.
Menu items compiled from DoorDash, Toast. Prices and availability can change; please confirm with the restaurant.
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