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Family-owned Ethiopian restaurant in Silver Spring serving freshly prepared traditional dishes made with local and sustainable ingredients. Offers vegetarian options and gluten-free injera.
Hours: Monday: 11:00 AM – 10:00 PM; Tuesday: 11:00 AM – 10:00 PM; Wednesday: 11:00 AM – 10:00 PM; Thursday: 11:00 AM – 10:00 PM; Friday: 11:00 AM – 10:00 PM; Saturday: 11:00 AM – 10:00 PM; Sunday: 11:00 AM – 10:00 PM
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