Is Smoked Salmon Dip, Smoked vegan or fasting-friendly?
Why
- anchovy: fish or seafood
- salmon: fish or seafood
- milk: dairy
- cream: dairy
- cheese: dairy
- whey: dairy
- carmine: carmine / cochineal (insect-derived colour)
Ingredients
CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS {XANTHAN, LOCUST BEAN AND GUAR GUMS), SMOKED SALMON (SALMON, SEA SALT, BROWN SUGAR), SOUR CREAM (CULTURED NONFAT MILK CREAM, CONTAINS LESS THAN 2% OF WHEY, FOOD STARCH - MODIFIED {CORN}, SODIUM TRIPOLYPHOSPHATE, GUAR GUM, CARRAGEENAN, CALCIUM SULFATE, LOCUST BEAN GUM, POTASSIUM SORBATE {PRESERVATIVE}, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT CARAMEL COLOR, SUGAR SPICES, ANCHOVY PUREE, NATURAL FLAVOR {CONTAINS SOY} AND TAMARIND), GARLIC POWDER, ONION POWDER, CHIVES, NONFAT DRIED MILK, DRIED VINEGAR, SODIUM BENZOATE, POTASSIUM SORBATE, PAPRIKA AND CARMINE.
Guidance from the ingredients as listed, not a religious ruling. Recipes and factory practices change, so check the package yourself. Strict observers also avoid cross-contamination and, for some, fish and honey.